- 125 ml mayonnaise
- 1/2 cloves garlic, finely crushed
- 1 Tsp white sugar
- 1 Tsp liquid seasoning such as Knorr or Maggi
- Salt and pepper to taste
What to Do:
- Mix all ingredients together until smooth.
- Serve as a dip with Calamares.
Garlic Mayonnaise Dip
What to Do:
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